Klara’s is a Czech restaurant in Cary, NC. The first time I went there last summer was for lunch. It was busy, typical business crowd for the area. The service was slow if you’re in a rush to get back to work, but reasonable otherwise. I had the pork goulash and it was delicious. I love dishes with lots of sauce, and this had plenty of delicious soupy, cabbagey sauce to eat up with the tender slices of dumplings.
Since then, I’ve been back many, many times. Mostly for dinner on the weekends, usually early enough so my son doesn’t interrupt anyone trying to have a romantic evening. I would recommend reservations if you’ve got more than 4 people, or if you’re going after about 6pm or so.
So far I’ve had the fried mozzarella, fried brie, pork schnitzel, cabbage soup, the crepes with vanilla ice cream, apple strudel, and strawberry dumplings. Of all I’ve tried, the fried brie is the best. It goes really well with the Turner and Cole Lot 3 Chardonnay, though I’m no wine expert. It disappointed me when they changed the appetizer from 3 slices of brie to just 2, but I suppose that leaves me more room to get an actual entree as well. The potato salad here is also wonderful, I’ve never had one so fresh and diverse in ingredients. The only dish I didn’t like so well was the garlic soup. You can’t possibly be within 4 feet of people for 8 hours after eating this dish, it’s just way too strong.
Klara’s is located at 200 S. Academy Street in Cary, NC, and the phone number is (919) 319-5656. I recommend calling ahead both because they frequently get a lot of large parties later and night, and also because there are often events. Their site is here: http://www.klarasrestaurant.com/